Speaking of brownies, in case the last post was too chocolatey for you (:o), here is a milder version …. Blonde brownies …. Tastes equally delicious, and takes far less time to put together than washing the dishes!
The original recipe belongs to Inspired Taste (am in love with that website). However, I have re-written the recipe (in my own words) based on the exact ingredients I used.
Unsalted butter (melted): 113 grams
Light brown sugar (packed): 1 cup
Vanilla Essence: 1 and 1/2 tsp
Almond Essence: 1/2 tsp
Semi-sweet chocolate chips: 1/2 cup
All Purpose Flour (sifted): 1 cup Read the rest of this entry